Meet the Chef

On Thursday, September 28, Satterfield’s hosted guests to meet Executive Chef Tripp Mauldin over hors d’oeuvres and wine. Handshakes and smiles were exchanged as Executive Chef Tripp made his way around the room greeting others eager to share their praise. … Continued

August Summer Wine Series: Bubbles!

Bubbles, bubbles, BUBBLES! Tuesday, August 22, from 5:30 to 7pm, join Laurel McKissack from International Wines & Craft Beer as we explore sparkling wines. There will be four featured wines from Europe and the U.S. Light hors d’oeurvres will be served. $45, … Continued

Fly, Adger, Fly!

The events of Adger, the barred owl’s recovery and release are told by Barbara Dawson, Satterfield’s Business Manager. We hope you enjoy this heartwarming story that happened right here in our backyard. Meet Adger It was January 9th, the Monday … Continued

July Summer Wine Series

    Satterfield’s Invites You   Enjoy a selection of five French rosés and hors d’ oeuvres on July 18th from 5:30-7:00. Twenty-five spots are available for this event and reservations are strongly encouraged. Please call 205-969-9690.